Friday, July 16, 2010

Mature Appetite

     I've been pondering lately about what I eat.  I'm a simple eater, I enjoy most simple meals that can be easily purchased from your local grocery store.  Nothing too fancy, please.  However, I started to notice a trend when I came home for the summer back in May.  Being with my nephew a lot has made me more aware of what he eats, and inevitably what I eat.  One night I brought home some "Cap'n Crunch Berries" because I always look forward to a scrumptious breakfast.  When I woke up I found my nephew chewing on a lovely bowl of this beloved cereal.  I thought to myself, "cool!  I've spread the magic!"  From then on my sister started buying "Cap'n Crunch Berries" for my nephew.  For lunch I like to make myself a grilled cheese sandwich, and of course right after I started grilling I heard my sister say, "why don't you make Eli one of those?"  Later Pop-Tarts started showing up in the pantry.  YES!  It felt like Christmas.  What better breakfast than a cold Pop-Tart?  Inevitably, I saw crumbs of Pop-Tarts all over the living room realizing that my nephew has now added this to his diet.  Fine, it's a coincidence.  The last straw was when Goldfish were on sale at Smith's.  Since I work there I bought a bag to snack on while at work.  I didn't finish it of course, so I brought it home.  A few hours later I realized that my nephew had a bowl of the Goldfish I had purchased earlier that day.  That's it.
     I get the feeling that I need to "mature" my diet to a more adult level.  What does that mean?  Do I have to add more vegetables...even tomatoes to my diet?!  This morning I watched a Top Chef D.C. episode where they cooked for a middle school lunch break, and every meal I thought I would like were the most popular dishes.  (However the winner was this pork carnita taco, but it had onions on it.  What kid wants an onion on a perfectly good taco?!)  Who knows, maybe with this new found epiphany I may start adding gnocchi, pita bread, soufflé, or even tomatoes to my diet.  Suggestions are more than welcome.

No comments: